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#203 Look after your brain and live longer with Max Lugavere

The Doctor's Kitchen Podcast

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The Health Benefits of Whole Grains

I think it really comes down to the dose. For me, like an individual portion is probably no more than 50 or 60 grams. Added high glycemic diets are associated with increased risk for type 2 diabetes and cardiovascular disease. We don't have satiety checkpoints in place to indicate once we've had enough added sugar.

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