AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
6min chapter
Better Meat's Paul Shapiro: "Where's the beef? In the fermented mushroom roots"
The Times Tech Podcast
The Roots of Mushrooms
This week we talk about mushroom roots, which can be fermented into something that looks and tastes like meat. Paul chipiro is a former animal rights campaigner from the humane society. He started his company called better meat to sell their mushroom baste meat replacements rectly to the big food companies. And hopes that he can ultimately save the lives of billions of animals. Slash te o, two omissions from industrial agriculture, make people healther et cetera,. Et cetera, etc.
00:00
Transcript
Episode notes
Get the Snipd
podcast app
Unlock the knowledge in podcasts with the podcast player of the future.
AI-powered
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode
Save any
moment
Hear something you like? Tap your headphones to save it with AI-generated key takeaways
Share
& Export
Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more
AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode