A snack’s journey from the farm to your mouth | Aruna Rangachar Pohl
TED Talks Daily
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Empowering Farmers Through Sustainability
This chapter highlights the transformative journey of 10,000 small farmers in Belgam, India, as they adopt cooperative and sustainable farming practices. By transitioning from monocrop to organic multi-crop systems, these farmers not only enhance their profits but also contribute to a circular food economy, positively impacting their communities and environment.
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