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674: How to Make $500/day as a Personal Chef

The Side Hustle Show

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Expanding Horizons: Opportunities for Personal Chefs

This chapter delves into various strategies personal chefs can use to broaden their services and attract clients beyond traditional cooking. It emphasizes the significance of embracing technology and unique offerings, such as group classes and luxury picnics, while maintaining quality client relationships. The discussion also covers effective pricing strategies and common pitfalls to avoid for new personal chefs in the industry.

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