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Episode 176: Functional Terroir

Master Brewers Podcast

CHAPTER

Optimizing Quality with Malt Varieties

The chapter delves into the intentional selection of Cobland and Buddha12 malt varieties for quality optimization, highlighting the positive results and performance of Buddha12 in the Sacramento Valley. It explores the challenges of growing malting barley in the Southeast, emphasizing the importance of barley breeders in providing varieties that meet the needs of growers, maltsters, and brewers.

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