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The Limits of Time and Energy
Sarry kell: I'm a big fan of setting really rigid boundaries. And particularly if you are someone with a temperament that is high energy. She says it's hard to tell yourself, i'm only going to eat a little bit of dessert most of the time. KELL: We're kind of always working, but we're kind of not always work. That kind of blurring has been a real challenge for people and messed with a lot of people's minds.