AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Intro
This chapter explores the controversial topic of seed oils, examining their health benefits and potential risks. It emphasizes the need for scientific evidence over social media narratives when evaluating dietary fats.
Are seed oils healthy?
The truth lies in the research. Dr. Roxie Becker does a deep dive into the data surrounding the controversial cooking oils. In a conversation with "The Weight Loss Champion" Chuck Carroll, Dr. Becker highlights misinformation surrounding seed oils, particularly the claim that they are inflammatory. Critics often reference a systematic review showing no significant difference in arachidonic acid levels in the body, regardless of linoleic acid intake.
However, Dr. Becker also emphasizes that seed oils should not be the primary focus of a diet due to their high fat and caloric values, both of which contribute to obesity.
The interview concludes with personal anecdotes about their vegan diets and health outcomes, underscoring the importance of evidence-based nutrition.
In This Interview
- Seed oils vs non-seed oils
- Inflammatory seed oil science
- Least healthy seeds oils
- Does heating the oil make it worse?
- Fat from seed oils vs. fat from animal sources
- Fat sources, cholesterol and heart disease
— — SHOW LINKS — —
Join Chuck and Dr. Will Bulsiewicz in Miami
https://www.pcrm.org/events/bon-voyage-party-2025
— — —
Studies Referenced
Increasing linoleic acid in the diet doesn't change the amount of linoleic acid in the body
https://pmc.ncbi.nlm.nih.gov/articles/PMC3132704/#sec9
Increasing linoleic acid did not increase markers of inflammation
https://pubmed.ncbi.nlm.nih.gov/28752873/
Cooking with peanut oil or corn oil did not increase markers of inflammation
https://pubmed.ncbi.nlm.nih.gov/32756661/
Flaxseed oil did not increase markers of inflammation
https://pubmed.ncbi.nlm.nih.gov/26959052/
Canola oil did not increase markers of inflammation
https://pubmed.ncbi.nlm.nih.gov/33127255/
Sunflower oil may lower markers of inflammation compared with butter
https://pubmed.ncbi.nlm.nih.gov/21430255/
Sesame seed oil may lower markers of inflammation compared to a control oil
https://pmc.ncbi.nlm.nih.gov/articles/PMC3683238/
Soybean oil did not increase markers of inflammation
https://pubmed.ncbi.nlm.nih.gov/22031659/
Safflower oil did not increase markers of inflammation
https://pubmed.ncbi.nlm.nih.gov/12818406/
Minnesota Coronary Experiment
https://pmc.ncbi.nlm.nih.gov/articles/PMC4836695/
American Heart Association core 4 trials on unsaturated fat vs saturated fat
https://www.ahajournals.org/doi/10.1161/cir.0000000000000510
— — —
Free Athlete Nutrition E-Book
— — BECOME AN EXAM ROOM VIP — —
https://www.pcrm.org/examroomvip
— — THIS IS US — —
The Exam Room Podcast
Instagram: https://www.instagram.com/theexamroompodcast
— — —
Chuck Carroll
Instagram: https://www.instagram.com/ChuckCarrollWLC
Facebook: http://wghtloss.cc/ChuckFacebook
X: https://www.twitter.com/ChuckCarrollWLC
— — —
Physicians Committee
Instagram: https://www.instagram.com/physicianscommittee
Facebook: https://www.facebook.com/PCRM.org
X: https://www.twitter.com/pcrm
YouTube: https://www.youtube.com/user/PCRM
Jobs: https://www.pcrm.org/careers
— — SUBSCRIBE & SHARE — —
5-Star Success: Share Your Story
Apple: https://apple.co/2JXBkpy
Spotify: https://spoti.fi/2pMLoY3
Please subscribe and give the show a 5-star rating on Apple Podcasts, Spotify, or many other podcast providers. Don’t forget to share it with a friend for inspiration!
Listen to all your favourite podcasts with AI-powered features
Listen to the best highlights from the podcasts you love and dive into the full episode
Hear something you like? Tap your headphones to save it with AI-generated key takeaways
Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more
Listen to all your favourite podcasts with AI-powered features
Listen to the best highlights from the podcasts you love and dive into the full episode