3min chapter

Cooking Issues with Dave Arnold cover image

LA Style Spaetzle

Cooking Issues with Dave Arnold

CHAPTER

What's the Deal With Olive Oil Gelatto?

Quin: Patrion members were going to have a discount to purchase the creamy. So, so basically, you can make money if you con't get o creamy. For anyone who wants to try it, ot, let me know. I would love to make it with some of his fancy dan olive oil. If you were making the olive oil julatto, would you use, like, a throat ripping, green olive oil, or would you go more buttery? Probably buttery, really.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode