The Essential Yet Underrated Wine Key for Bartenders

It’s a big week for Cocktail College as we close in on the 50th episode milestone. Not only are we finally getting down to covering the Negroni, today we are joined by Portland, Oregon based Jeffrey Morgenthaler, formerly of Clyde Common and now of Pacific Standard. Listen on (or read below) to learn Morgenthaler’s Negroni recipe — and don’t forget to like, review, and subscribe!

Jeffrey Morgenthaler’s Negroni Recipe 

- 1 ounce Beefeater gin 

- 1 ounce Cinzano Rosso 

- 1 ounce Campari 

Garnish: Orange twist or wedge  

Directions 

1. Add all ingredients to a chilled rocks glass with ice. 

2. Stir until chilled. 

3. Garnish with an orange twist or wedge. 

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