
The Business Case for Good Manners with etiquette coach William Hanson
A Bit of Optimism
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The Evolution of Dining Etiquette
This chapter explores the transformation of dining practices from the Tudor period to modern times, contrasting British and American customs. It delves into the specifics of table arrangements, the art of using cutlery, and various dining challenges, all while highlighting the significance of etiquette in social interactions. Through playful banter and personal anecdotes, the speakers emphasize that mastering etiquette can enhance social experiences and foster respectful dialogue.
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