The Proof with Simon Hill cover image

Is dairy good or bad for us | Dr Alan Flanagan

The Proof with Simon Hill

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Milk and Cardy of Ascular Disease

The fat content of the milk seems in some degree to be mediated by the background level of total saturated fat in the diet. If it's enf its high, you might get more of a contribution over all, to the adverse effects on l d, l clas tral of a high total saturated fat diet. Low fat milk and low fat dairy consistently associated with lower risk of high pretension, stroke and other cardy of ascular related outcomes.

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