Grilling Deena Shanker of Bloomberg on Plant-based Meats As Trend or Fad
The Plantbased Business Hour
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Plant Based Burgers
Sally Kohn: It's really hard to get people to give up something that they really love. She says plant-based consumers don't see themselves as the person ever thinking they're going to, they want something healthier. The top three reasons for the next pandemic according to the United Nations are all related to eating meat and factory farming she says.Kohn: I'd like to share my S curve stat or, you know, graphic because I think it's such a good one for people to see.
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