On this week's podcast, I wanted to do a high level podcast, a frequently asked questions answer podcast. This is like an AMA, but I'm answering your most frequently asked questions on YouTube, on Instagram, on the DMs, et cetera, via email. If you want more research and really comprehensive analysis of any of the topics I cover in this podcast, I wanna give a shout out to my sponsors. You can find MerrickHealth.com front slash carnivore MD or use the code PAUL for 10% off your labs. For years now, I've been using Juv, that's J-O-O-V-V. I love it because
This week, Paul covers several topics at a high level, alongside referencing previous detailed episodes. He is answering questions from his listeners about why animal-based eating is optimal, why meat is not harmful for humans, why vegetables are bad for us, andseveral other questions that he frequently gets asked.
00:10:55 Insulin resistance and how we can be metabolically healthy
00:20:18 Should people with diabetes eat carbs/do glucose levels in the blood matter?
00:22:24 How do we fix diabetes?
00:27:18 Does meat cause cardiovascular disease, gout and cancer?
00:39:35 How did we evolve to eat meat?
00:42:20 What nutrients are missing on a plant-based diet?