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761: On the Road - Seattle

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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How to Dive in to a New City

Kenji: "I mean, it's largely down to listening to people. And I mean, particularly listening to like locals" He says he has a policy of not writing about what he finds if he doesn't like it. Kenji: "It's the same way I do sort of any kind of, you know, writing and journalism"

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