
Just Give a Fork: Eat the Freakin' Pasta – Mareya Ibrahim : 661
The Human Upgrade: Biohacking for Longevity & Performance
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Navigating Dietary Choices and Personal Experiences
This chapter explores personal narratives about gluten consumption, comparing wheat sources in Europe and America. It emphasizes a balanced, flexible approach to eating, highlighting the importance of understanding individual reactions to food and retraining taste buds for healthier habits. The conversation also addresses the psychological influences on eating and the integration of lifestyle factors for overall well-being.
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