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210. Is fasting worth it? With Georgi Dinkov
Paul Saladino MD podcast
The Effects of Polyunsaturated Fats on Diabetes
You can probably cause all the symptoms of diabetes by giving a continuous infusion of polyunsaturated fats to an organism. There's some evidence that it has already been observed clinically because some people are also called total perintero nutrition. The more poofus you give the organism in the form of free-flowing non-esterified fatty acids, the more the body thinks that it's insulin resistant and produces more insulin.
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