Crispy Chicken Cutlets
The Recipe with Kenji and Deb
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The Quest for the Perfect Chicken Cutlet
This chapter delves into the various techniques for making crispy chicken cutlets, contrasting traditional and modern methods. The speakers share insights on the use of panko versus regular breadcrumbs, personal memories tied to the dish, and tips for enhancing texture and flavor. Through their discussions, they celebrate the cultural significance and variety of fried chicken styles from around the world.
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