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4min chapter
Dr. David Katz Weighs in on the Body Wars
Food with Mark Bittman
Comparing Whole Grain Pasta and Bread: Glycemic Effects
Exploring the lower glycemic load and index of whole grain pasta compared to bread, highlighting the impact of the extrusion process. Teasing future call-in discussions, expressing gratitude, and sharing social media details, with a sponsor ad featured.
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