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#545: Marco Canora — The Art of Food, Eating, Nutrition, and Life

The Tim Ferriss Show

CHAPTER

Navigating the Complexities of Food Production and Resilience in Crisis

This chapter explores the intricate relationship between soil nutrient density and agricultural practices, revealing how the food industry's profit motives can obscure transparency. It also highlights a restaurant's innovative adaptations during the pandemic, using this story to underscore themes of sustainability and informed consumerism.

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