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129. Paul Saladino, MD: Why 'Heart-Healthy' Seed Oils Are Actually Poison

The Ultimate Human with Gary Brecka

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The Impact of Diet on Linoleic Acid

This chapter explores how modern agricultural practices influence the linoleic acid content in animal products like pork, chicken, and eggs, advocating for a return to naturals diets for livestock. Additionally, it highlights the formulation of a new protein bar with health benefits and shares insights from various diet resets, emphasizing the importance of nutrient quality for optimal health.

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