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How to Grill a Ham
I do put it on a little full line pan on a rack. That way the moisture that drips down, it don't just get all over my grill, kind of keeps it clean. You can kind of be letting the grill taper down a little bit on pellet grill. It's not bad. And you have a lot of different glaze recipes,. Oh, yeah, you've done maple. You can go fruity. You can add, I've done one where it was really a pecan bourbon glaze to him. All that is is a boneless ham. Just take the top part of a shank or something. Usually, it's not the whole ham