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8min chapter
381: The Problem With Commercial Baby Formula
Wise Traditions
Infant Nutrition Dilemmas
This chapter examines the challenges associated with commercial baby formulas, particularly the concerns surrounding soy-based options for allergic infants. It discusses the advantages of homemade formulas made from raw milk and whole foods, contrasting them with the potential risks of commercial products. The conversation emphasizes the critical need for safe, nutritious infant nutrition and the long-term benefits of investing in a child's dietary health from an early age.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode