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216: Vegan Voyages? Plant Based Galley with Small Vegan Kitchen’s Sarah Powell Fowler

Vedge Your Best, Vegan Ideas for Everyone At Any Age

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Vegan Cooking Afloat

This chapter discusses the unique challenges and advantages of maintaining a vegan diet while living on a boat. It introduces the ebook 'No Eggs, No Worries' and highlights the creative culinary solutions for yacht chefs working within limited galley spaces.

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