744: Secretly Simple Desserts with Anne Byrn, Dave Beran, Aran Goyoaga, & Paola Velez
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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You Can't Stop Cooking It
Chef Jesse Massey of Sierra Nevada Brewing Company shares a craft beer inspired recipe. Chef Dave Varen is the chef owner of Pajolee in Santa Monica you can find that recipe for Bass cheesecake at splendidtable.org. APM studios are run by Chandra Cavadi, Alex Shaffer and Joanne Griffith with Pearlman's executive producer Sally Swift.
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Transcript
