
742: Fall Cookbook Lineup
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
00:00
Rakata Miso - The Art of Fermentation
"This book is full of lots of things that I'm super excited about," she says. "Rakata Miso, which is something I learned about not in my travels, but from a one time student ... It's an incredible, unlikely transformation."
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