Cooking Issues - Orking Salmon

This episode of cooking issues brought to you by orking salmon, our favourite fish. Today we have michael fabro from oriking to tell us more about it. We raise what we think is the best salmon in the world, down in new zealand. And they can get well over a thousand degrees celsius and melt duct work and light crap on fire. Here's one more thing i'll say about this, if you do something that is not legal, now look it up, there is no maximum c f m on a home unit.