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Beyond Labels: The Power of Plants in Your Diet with Chef Leslie Durso
The Resetter Podcast with Dr. Mindy Pelz
Exploring the Flavor and Benefits of Real Salt in Culinary Arts
This chapter explores the unique attributes of Real Salt from Utah, detailing the lively experience of visiting the salt mines and its rich mineral qualities. The discussion also contrasts culinary practices, highlighting chefs' shift towards salt-free diets to refine their taste, juxtaposed with the prominent role of salt in fine dining.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode