
Stanley Tucci
Bullseye with Jesse Thorn
Exploring Culinary Roots
This chapter delves into the speakers' eating habits, cultural influences, and reflections on their experiences creating the film 'Big Night'. It highlights the challenges faced by Italian-American artists and the complexities of authentic cuisine amid cultural adaptation. The conversation also touches on the importance of embracing one's unique identity in both cooking and acting, encouraging a greater appreciation for diverse culinary traditions.
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