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Nick Kokonas of Tock & Alinea, flipping the low-margin restaurant model | E1262

This Week in Startups

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Revolutionizing Restaurant Payments

This chapter explores the challenges and inefficiencies of card-not-present transactions in the restaurant industry, highlighting the potential benefits of new payment methods like Apple Pay and ACH. It emphasizes the need for innovation and automation to improve payment processes, reduce costs, and enhance the overall dining experience.

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