Urban Stead Cheese
Cutting the Curd
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Urbanstead Cheese: From Farmstead Roots to Urban Artisanal Cheese
The chapter explores the journey of Urbanstead Cheese, founded with a passion for artisanal cheese-making and a mission to positively impact the community. It delves into the founders' backgrounds in dairy farming and their transition from corporate to cheese-making life. The discussion encompasses the unique challenges and advantages of operating an urban creamery in Cincinnati, emphasizing the blend of farmstead traditions with urban settings.
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