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How To Eat To Beat Disease with Dr William Li #234

Feel Better, Live More with Dr Rangan Chatterjee

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Food as Medicine: The Role of Nutrition in Health

This chapter explores the crucial connection between food and DNA protection, emphasizing how foods like kiwis and teas can prevent cellular damage and promote healing. The discussion highlights angiogenesis and its implications for diseases, particularly how everyday foods may rival pharmaceutical effects in treating conditions like cancer. By examining the health benefits of certain foods and their multifaceted roles in the body, the chapter underscores the importance of understanding nutrition as an integral part of health and medicine.

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