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Episode 201: Wort Separation

Master Brewers Podcast

CHAPTER

Optimizing Brewing Efficiency

This chapter explores the critical aspects of brewing equipment, focusing on plenum size and its effect on efficiency. The discussion covers water balance, wort separation techniques, and the importance of reliable measurement tools, including differential pressure meters. Practical tips for sparging and mash transfer are provided, highlighting adjustments that can enhance yield and brewing outcomes.

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