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16min chapter
SIO406: How Science Made Food Too Addictive
Serious Inquiries Only
The Manipulative Tactics of Food Companies
This chapter discusses how food companies manipulate the sugar content in their products, market them as healthy, and profit from addictive food. It also highlights the challenges of avoiding unhealthy processed foods and the lack of access to healthier options. The chapter concludes with a conversation about the addictive nature of food and the increasing consumption of sugar.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode