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Ep. 578: Big Shrimpin'

The MeatEater Podcast

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Navigating Shrimp and Po' Boys: A Culinary Adventure

This chapter humorously recounts a navigation mishap while searching for a po' boy restaurant in Raceland, leading to insights about the shrimp industry. The hosts discuss their dining experience, emphasizing the freshness of the ingredients and exploring the market challenges faced by local shrimpers.

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