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Anti-Aging + Immune Centric Approach to Health | Joel Greene

The Dr. Tyna Show

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Cycle of Foraging, Feasting, and Famine in Human Diets

This chapter explores the historical cycle of famine, foraging, and feasting in human dietary patterns, emphasizing the synergy between different foods to enhance longevity pathways and minimize toxicity. It stresses the importance of a diverse diet in ancestral eating to prevent the fermentation of toxic metabolites and challenges the labeling of foods as heroes or villains. The discussion also touches on societal perceptions of truth, authority figures in diet beliefs, and the necessity of reconnecting to reality for societal survival and thriving.

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