10% Human with Alanna Collen
Mind, Body, and Soil
00:00
The Effects of Antibiotics on Biodiversity
If you're eating meat that has been treated with antibiotics there is this reduction in your own microbiota or even something like trichlosin and some of the antibacterials that are so pervasive in our in our modern environments. It's not just antibiotics but it's a lot of the food that we're eating and cleaning products that we're using and even toothpaste. Trichlosin is a pretty common and toothpaste of all things well it's actually I don't know where exactly but it's subsequently been banned and toothpaste certainly in the UK possibly in the EU after my book came out.
Transcript
Play full episode
