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12min chapter
Bacon Egg & Cheese
The Recipe with Kenji and Deb
Eggs and Cheese: The Breakfast Sandwich Breakdown
This chapter explores the art of making the perfect breakfast sandwich, focusing on egg preparation techniques and cheese selection. The hosts share humorous anecdotes from their food-related jobs while discussing unconventional methods for cooking eggs and the reliability of American cheese. Personal preferences and tips for optimizing flavor and texture are highlighted throughout the conversation.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode