Restaurant Unstoppable with Eric Cacciatore cover image

853: Krimsey Lilleth - Why I Closed My Restaurant

Restaurant Unstoppable with Eric Cacciatore

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Talk to the Manager - The Best Way to Improve Your Restaurant's Bottom Line

Talk to the manager allows guests to share fee back or ask questions in a way that makes them feel comfortable and is also convenient to you. Using talk to the manager is so intuitive that no technologe is required. Seven shifts is a modern labor management platform designed by restaurant tours. To get three months of industry leading labor management, sign up for your 60 d trial at w w w dot seven shifts dot com.

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