Crust-ody Hearing
Judge John Hodgman
00:00
How to Make an Untapped Pumpkin Pie
The recipe for an untapped basic mock pumpkin pie with a filling made out of butternut squash and a crust made out of butterflies or whatever. Let's keep it very simple. Just give me the basic crust. Great. Two cups of flour, almost two full sticks of butter, about a stick and three quarters, as much salt as you want,. But really probably less than a teaspoon and a half cup to a cup of water. Right. And then I can roll it out, form it in the pie pan, crimp the edges and then put it in the fridge while I do the filling. That's the timer that started to tick.
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