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Marc Perel: Liquid Additives in Poultry | Ep. 104

The Poultry Podcast Show

CHAPTER

The Evolution of Liquid Additives in Poultry Feed

This chapter examines the increasing incorporation of liquid additives in poultry feed, detailing their historical context and the shift from solid to liquid ingredients. It highlights the benefits of these innovations, particularly focusing on liquid methionine and its impact on feed formulation efficiency and cost-effectiveness.

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