The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters cover image

779: Fruits & Veggies with Abra Berens and Sheela Prakash

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

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Salad Seasons and Vegetables for Redishes All Year

Sheila Prakash is a longtime food editor and cookbook author. Her new book is called Salad Seasons and Vegetable for Redishes All Year. She says she wanted to dispel the myth that salads are kind of a chore to eat. Sheila: "There's so much thoughtfulness and hard work, right, that goes into this fruit"

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