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Crafting Quality Ice Cream in a Changing World
This chapter explores the artistry and challenges behind producing dense, premium ice cream while retaining traditional methods amidst industrial pressures. It highlights a family-owned business's journey through historical adversities, particularly during the pandemic, and their commitment to quality over mass production. The narrative emphasizes innovative strategies, such as leveraging technology for customer engagement, while advocating for the value of small businesses over unicorn startups.