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Transform Your Health by Understanding Micronutrients | Chris Masterjohn PhD

The Dr. Gabrielle Lyon Show

CHAPTER

The History of Protein and Longevity

T. Cole and Campbell showed that if you had an acute dosing of a carcinogen, if you feed high protein going into it, it protects against cancer. If you feed low protein going intoIt, it makes it worse. The only experiments that were ever done on that particular question show that high protein diets were protective against cancer. I think there's got to be a goldmine of things that we can figure out how to get the most from our food supply in order to prevent or at least protect against cancer.

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