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The Truth About Sweeteners, Seed Oils, and Building Real Strength | Nick Barringer, PhD

The Dr. Gabrielle Lyon Show

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Navigating Protein Sources and Dietary Needs

This chapter explores the distinctions between plant-based proteins and whey protein, addressing concerns about heavy metal contamination in plant sources. It emphasizes the importance of tailored nutrition for individuals over 40, focusing on protein quality, fiber intake, and appropriate carbohydrate consumption. The discussion also highlights alternative protein sources, personal anecdotes about dietary preferences, and the need for awareness of nutritional requirements in the context of aging and lifestyle.

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