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Reengineering Cell-Based Meat With Future Meat's Koby Nahmias

The Spoon Podcast

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How to Build a Fish Tank?

In the last three years, we have been doing major brakefroits and major innovations in biology and chemistry and engineering and food technology. Ayou know, i used to describe it as a pola project of the 20 first century. And i think this is exactly what it is, is these reapson around replication of selves. But the big challenge is making something that would work for 20 thousand lidres a day. Ah, and then hundred thousand liders a day. We use biary actors and fermentors that are used in traditional industries. So both former and, for example, breweries would be in ideal sen rars to to take technologies from. Then youare using standard extr

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