3min chapter

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Recap: Is snacking really that bad? | Prof Tim Spector and Prof Sarah Berry

ZOE Science & Nutrition

CHAPTER

Cultural Norms and Snack Timing: Impacts on Health and Wellbeing

This chapter explores the cultural habits of snacking while watching television in the UK, focusing on how snack quality and timing influence hunger and mood. It emphasizes the importance of making healthier snack choices to improve overall health and metabolism.

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