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Mission: ImPASTAble 6 (Update) | The Future of Cascatelli
The Sporkful
Starting a Food Brand
The idea of launching a food brand sounds very daunting. I don't have any experience starting a food brand, but i know someone who does. We had her on here last summer talking about her blended meat and veji sausages. For our call, she brings along her co founder and c o, o, ariel hopman. Here are ariel and kara building a brand.
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