The Inforium cover image

How to Get Better at Cooking (Ep. 192)

The Inforium

00:00

The Alternative to Sharpening a Knife

The main principle with knives is, keep your knife sharp. Every time you use your knife, you are somewhat dulling the edge. So that knife steel, which is that stick basically what that does is that hones the edge ackinto alignement o. For me, it's like, hone the knife with the steel every other time ish. And then, i don't know, every couple of months, maybe i "ll sharpen"

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app