22min chapter

HowToBBQRight cover image

Resting Meat, Easter Sides & Family Dinner Pork Loin Recipe

HowToBBQRight

CHAPTER

Cooking Pork Loin on a Smoker

Detailed instructions on seasoning, smoking, and slicing a pork loin on a smoker, including making side dishes like mashed potatoes and bourbon glazed carrots. The speaker emphasizes the importance of monitoring the internal temperature and letting the meat rest after cooking, highlighting the simplicity and versatility of this cooking method.

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