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RFA Pepper: A Chocolatey and Spicy Spice from Turkey
This chapter of the podcast episode discusses rfa pepper, a black chili flake originating from Turkey. The speaker describes its flavor profile as roasty, chocolatey, and espresso-like, with a spicy heat. They suggest various ways to cook with it, such as using it on pizza, in tomato sauce, scrambled eggs, beans, or stew.